The BEST BBQ Chicken Pizza
When it comes to indulging in a delicious pizza, few things can compare to the mouthwatering delight of a perfectly cooked BBQ chicken pizza. The combination of smoky barbecue sauce, tender chicken, and a medley of other toppings creates a flavor explosion that’s hard to resist. In this comprehensive guide, we will delve into the art of crafting the best BBQ chicken pizza imaginable, helping you create a culinary masterpiece that will leave your taste buds tingling. So, roll up your sleeves, put on your apron, and let’s get started on this flavorful journey.
Tips for the Best BBQ Chicken Pizza
To take your BBQ chicken pizza to the next level, consider these tips:
- Experiment with BBQ Sauces: Don’t be afraid to try different barbecue sauces to find your perfect flavor profile.
- Wood-Fired Oven: If you have access to a wood-fired pizza oven, use it. The smoky, charred flavor it imparts is unbeatable.
- Fresh Ingredients: Always use fresh ingredients for the best taste. Freshly cooked chicken and crisp veggies make a noticeable difference.
- Thin Crust Option: If you prefer a thin crust, roll your dough out even thinner for a crispy, cracker-like base.
- Customization: Feel free to add your favorite toppings or adjust the level of spiciness to suit your taste.
Conclusion
Creating the best BBQ chicken pizza is an art form that requires the right ingredients, technique, and a dash of creativity. By following this guide, you can craft a pizza that not only satisfies your cravings but also leaves a lasting impression on your taste buds. So, gather your ingredients, preheat that oven, and embark on a culinary adventure that will have your friends and family begging for more.
The BEST BBQ Chicken Pizza
Cuisine: AmericanDifficulty: Easy4
servings30
minutes20
minutes450
kcalThis has become a Friday night tradition in our home! We hope you enjoy it as much as we do.
Ingredients
1 pizza dough (not frozen)
1/3 cup BBQ sauce, more if needed
1-2 cups shredded chicken
2 cups mozzarella cheese
1/4 cup red onion slices
Roasted red tomatoes
Directions
- Preheat oven to 425°F.
- Roll out the pizza dough if needed. Lightly brush oil on a pizza stone or large baking sheet, then place dough onto stone or pan.
- Place 1/4 cup BBQ sauce on the pizza dough with a spoon. Mix the remaining BBQ sauce together with the chicken.
- Sprinkle cheese over the dough and then add the chicken, onions and roasted red tomatoes.
- Bake for 18-22 minutes, or until golden brown. Remove from oven and top with fresh cilantro.
